Senbon Sakura - Japanese

6 Pieces asparagus maki
1 Pieces Inari pocket
6 Pieces yasai mixed vegetable roll

5pcs chef's nigiri selection and 6pcs salmon avocado roll

2 Salmon nigiri
6 Pieces salmon maki
6 Pieces cucumber maki
6 Pieces salmon avocado roll

4 Pieces salmon nigiri
6 Pieces salmon maki

1 Piece salmon nigiri
1 Piece tuna nigiri
1 Piece prawn nigiri
1 Piece octopus nigiri
6 Pieces salmon maki

6 Pieces salmon avocado roll
1 Pieces salmon nigiri
6 Pieces avocado maki

6 Pieces salmon maki
6 Pieces tuna maki
6 Pieces cucumber maki

6 Pieces asparagus maki
6 Pieces cucumber maki
6 Pieces avocado maki

1 Piece salmon nigiri
1 Piece tuna nigiri
1 Piece prawn nigiri
1 Piece eel nigiri
1 Piece squid nigiri
1 Piece octopus nigiri
1 Piece surf clam nigiri
1 Piece ama ebi nigiri
1 Piece tamago nigiri

Crispy breaded tofu with teriyaki sauce. V.

Beef slow cook with teriyaki sauce.

Grilled salmon and teriyaki sauce.

Deep fried salmon dice marinated with home made chiili sauce.

Marinated chicken dice deep fried in batter.

Tenpan-yaki style sirlon steak cut in dice, cook in garlic chilli teriyaki sauce.

A completely meat free gluten free chicken cook in teriyaki sauce. V.

Chicken, pork and pumpkin katsu.

Chicken, cabbage.

Spinach, carrot, cabbage, Chinese leaf.

Deep fried marinated salmon cube.

Pancake with cabbage and octopus, granished with mayo, bonito flakes and teriyaki sauce.

Japanese style deep fried calamari with chilli and pepper.

Battered octopus balls, granished with mayo, bonito flakes and teriyaki sauce.

Deep fried chicken wings in kimchi sauce.

Deep fried chicken wings in teriyaki sauce.

Grilled chicken skewer in teriyaki sauce.

Off bone chicken thigh cut in dice marinated with miso paste and soy sauce, deep fried in batter.

2 Pieces king prawn, 6 pieces seasonal mixed vegetable.

Mixed seasonal vegetable.

A whole piece of soft shell crab.

King prawn, mussels.

Chicken, beef, king prawn.

Stir fry duck slice with homemade Japanese chill paste.

Marinated chicken, smooth egg.

Mixed vegetable.

Chicken, beef, king prawn.

Home made chilli oil, marinated chicken.

Mixed vegetable.

Chicken, beef, king prawn.

Home made chilli oil, marinated chicken, black bean.

Prawn, mussel, squid, chicken, beef, egg, homemade fried rice sauce.

Chicken, king prawn, salmon, cha-shu.

Crispy salmon skin, salad, spring onion.

Chicken katsu, salad, shichimi chilli, sesame.

Japanese sweet tofu, asparagus and teriyaki sauce. V.

Crabstick, avocado, sesame, Japanese mayo.

Prawn katsu, avocado, masago, Japanese mayo.

Salmon, avocado, masago, Japanese mayo.

Grilled chicken teriyaki, cucumber, sesame, teriyaki sauce.

Cucumber, avocado, asparagus, carrot and salad. V.

Sweet soy bean curd.

Sweet egg omelette.

Avocado.

Asparagus, sesame.

Salmon.

Cucumber, sesame.

Cooked prawn.

Yellow fin tuna.

Tuna, masago, shicimi chilli, cucumber, spring onion, chilli sauce, Japanese mayo.

Grilled chicken teriyaki, cucumber, sesame.

Seared salmon, salmon belly, avocado, cucumber, cheese, shichimi chilli powder.

Grilled eel, king prawn tempura, sesame, teriyaki sauce.

Prawn tempura, cucumber, avocado, mayo, chilli sauce.

Salmon, chilli sauce, spring onion, sesame seeds.

Salmon belly, avocado, sesame, teriyaki sauce, mayo.

Cucumber, avocado, carrots, asparagus, salad.

Sweet tofu, avocado, teriyaki sauce.

Salmon, tuna, prawn, squid, avocado, cucumber, Japanese mayo.

Prawns, cucumber, avocado, masago, sweet chilli mayo, teriyaki.

Fried soft shell crab, masago, cucumber, kimchi, sesame, teriyaki sauce.

Salmon, masago, avocado, cucumber, Japanese mayo.

Fried soft shell crab, masago, cucumber, sweet chilli mayo, sesame, teriyaki sauce.

Kimchi, grilled beef, cucumber, kimchi sauce.

Cucumber,avocado,tamago,carrot,salad,prawn katsu,yellow raddish

Eel, sesame and nori on rice.

Seared salmon, cheese.

Poached octopus and nori on rice.

Seared salmon, sesame, spring onion.

Sweet shrimp and nori on rice.

Surf clam and nori on rice.

Cooked squid and nori on rice.

Sweet egg omelette.

Cooked prawn.

Salmon.

Yellow fin tuna.

Prawn katsu, avocado, Japanese mayo.

Salmon, avocado, sesame, Japanese mayo.

Soft shell crab, cucumber, salad, sweet chilli mayo.

Crispy salmon skin, salad, spring onion.

Salmon, avocado, sesame, chilli sauce, Japanese mayo, spring onion.

Tuna, cucumber, masago, chilli sauce, Japanese mayo, spring onion, sesame.

Crabstick, avocado, cucumber, Japanese mayo.

3 Pieces tuna sashimi.

3 Pieces salmon sashimi.

5 Pieces squid sashimi.

15 Pieces salmon, seared salmon, tuna, coriander tuna, squid, surf clam, ama ebi, marinated tuna.

5 Pieces surf clam sashimi.

3 Pieces salmon
2 Pieces tuna sashimi

5 pieces seared salmon sashimi.

5 Pieces seared tuna sashimi marinated with Japanese sake and soy sauce.

Salmon, tuna, masago.

Salmon, seared salmon, tuna, coriander tuna, seared marinated tuna, masago, tamago.

Raw salmon, masago.

Flying fish roe.

Sweet soy bean curd.

Carbonated Sugar Free Apple Soft Drink with Sweeteners. A wickedly sharp, intensely carbonated blast of green apple with zero sugar. Sharpen your senses and brace for the ultimate tang.
You know when you've been Tango'd.

Sparkling Low Calorie Soft Drink with Plant Extracts with Sweeteners

Carbonated Lemon and Lime Flavoured Soft Drink with Sugar and Sweetener.

Sparkling Low Calorie Soft Drink with Plant Extracts with Sweeteners. Diet Coke This is My Taste. Sparkling Low Calorie Soft Drink with Vegetable Extracts with Sweeteners

Sparkling Fruit Flavour Soft Drink with Sugar and Sweeteners.

Sparkling Soft Drink with Plant Extracts

300ml
ABV: 5.2%
Brewed to the authentic Japanese recipe to deliver its dry, crisp taste and quick clean finish, Asahi Super Dry complements all occasions. Its distinctive taste is known as karakuchi (dry). A taste we are dedicated to mastering, by using only the finest ingredients and continuously advancing our brewing technology.

650ml
ABV: 5%
The original. The icon. Sapporo Premium Beer is a refreshing lager with a crisp, refined flavor and a clean finish. The perfect beer to pair with any meal and any occasion. Kampai.

ABV: 12.5%
Using selected Japanese plum, "ume", Hakutsuru Plum Wine has been brewed with highly developed fermentation skills and technique. It is characterized by its refreshing semi-sweet, sour taste and well-matured aroma from plum fruit.